Domaine Oedipoda Julienas Chanories 2023 Region:Beaujolais Lots are fermented with native
Description
Lots are fermented with native yeast & a variety of traditional & experimental techniques to create a layered wine of great complexity
and probably some kind of duck dish too
The finish is paved with fruit
When she took over the estate in 1993 she was the youngest woman winemaker in the appellation
The aromas are so complex with sliced fresh and dried ginger
Domaine Oedipoda Julienas Chanories 2023 Region:Beaujolais Lots are fermented with native
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