AsomBroso Vintage 11 Year Old Extra Añejo Tequila Gold Bar Whiskey The essential oils are extracted

The essential oils are extracted at the Agrumeria Corleone in Palermo to the strictest dictates of Ms

aged for at least a year in American white oak barrels

Craft Tequila

the malt is indirectly dried with warm air (no peat or coils)

At every point

AsomBroso Vintage 11 Year Old Extra Añejo Tequila Gold Bar Whiskey The essential oils are extractedNow, the very notion of an 11 year old sipping Tequila is hair raising, but Asombroso Vintage Extra Aejo manages to be even more mind blowing. This jewel straight from Ricardo Gamarra's personal collection actually took two decades to materialize. The hand picked Blue Agave grew for almost a decade before it was deemed perfect for such a splendid Spirit, which had to then spend eleven years in French oak barrels. The Tequila is astonishing and