Borsari Cuor di Pandoro With Amarena Fabbri Cherries, 26.45 oz | 750g Olives_Mixed Olives Sodium Hydroxide

Sodium Hydroxide

This ancient tradition continues to this day thanks to the skilful work of the cheesemaker masters

PEG-7 Glyceryl Cocoate

meats and vegetables

both only from the Sardinian pastures

Borsari Cuor di Pandoro With Amarena Fabbri Cherries, 26.45 oz | 750g Olives_Mixed Olives Sodium HydroxideBorsari Cuor di Pandoro With Amarena Fabbri Cherries A true Italian holiday favorite, pandoro is a traditional sweet golden bread most popular from Veneto region of Italy. The cake is baked in an eight pointed star shaped pan that gives it its signature form, modeled after the mountains near Verona, where the cake was first made. Amarena Fabbri Pandoro is a modern twist of this unique tradition. Net Weight: 26. 45 oz 750g Product of Italy