Chateau d’Aqueria Tavel 2024 white-blend – Georg Rieser
Description
– Georg Rieser
Smoky black plum
and cherry shine through
215 bottles for 2012 – Note from Champagne Devaux
fermentation at controlled temperature (17-19°C) with selected yeasts
Chateau d’Aqueria Tavel 2024 white-blend – Georg RieserIntense ruby robe with brilliant glints. Elegant, complex nose with notes of red fruit (raspberry, wild strawberry, pomegranate) mingling with spice. Lovely, elegant structure where the aromas of red fruit and spice are found again and persist through to the remarkably fresh finish
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