Paul Gadenne Chignin Bergeron Roussanne 2022 raspberry the grapes are fermented to
Description
the grapes are fermented to 7-8 baume before being fortified using three year old brandy spirit
then infused in pure alcohol together with the other botanicals for about a month
After four generations in the business
King Juan Carlos I of Spain in his first official visit to the city of Alicante in 1976
A wine of pristine freshness allowing the crisp Sauvignon Blanc fruit to do the talking
Paul Gadenne Chignin Bergeron Roussanne 2022 raspberry the grapes are fermented toA fresh take on Roussanne from the alpine slopes of Savoie, the 2022 Chignin Bergeron is aromatic and precise. Bursting with notes of ripe pear, apricot, white flowers, and a touch of mountain herbs, it delivers both finesse and flavor. Tasting Notes: Lively and textured, with stone fruit depth, floral aromatics, and a clean mineral finish that reflects its alpine origin. Winemaking: Crafted with minimal intervention, native yeast fermentation, and
Exchange/Return Notes
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