All Natural Baby Back Ribs Steak We add both ground fennel

We add both ground fennel and whole fennel to give the sausage that classic Italian flavor

The Filet Mignon is the center cut of the tenderloin

Our ground pork is from full shoulder muscle – NOT TRIM – and offers premium flavor and texture

Loin cuts are lean and perfect for grilling

The combination of the two is pure bliss for any steak lover

All Natural Baby Back Ribs Steak We add both ground fennelGreat for the barbeque, smoker or oven. Our all natural baby back ribs are meaty and delicious. Just add your favorite sauce or dry rub. We source our hogs from farms that are dedicated to raising their animals on pasture with no added antibiotic, added hormones or growth stimulants.