US$ 190.00
these wines cover all the culinary bases – from a vivacious aperitif in the Cap Classique to a classic Burgundy-inspired Pinot Noir and an exceptional Loire-style Chenin Blanc
with Chef Christiaan Visser preparing the food and sharing the stories and history of the dishes
Bearnaise sauce
delicate pink Leopard’s Leap Sparkling Chardonnay Pinot Noir
the Leopard’s Leap South African Table presents guests with the opportunity on 01 August 2019
2021 Pardus April these wines cover all theInspired by the King of the Cape Mountains, Leopards Leap Pardus expresses the magnificent Cape Mountain Leopards charismatic play between intensity and elegance, while being gently approachable. Pardus is an elegant wine, beautifully balancing lively fruit and well considered oak.
US$ 190.00
US$ 1100.00
US$ 1500.00
US$ 150.00
US$ 1100.00
US$ 1100.00
US$ 1100.00
US$ 163.00
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US$ 178.00
US$ 119.00