SCA Introduction to Coffee sesami-service Unless otherwise noted

Unless otherwise noted

this is where the advanced skills come together

You'll learn how to set up an espresso bar at home or work with all of the required equipment and supplies

Duration: 3 Days

using a refractometer to read TDS and extraction yield

SCA Introduction to Coffee sesami-service Unless otherwise notedIf you're new to coffee and want the full picture, or you work in the industry and want to fill in the knowledge behind what you already do, this course is your starting point. It's built for enthusiasts, aspiring baristas, coffee shop staff, and anyone curious about how specialty coffee works. Over a five hour session, you'll work through the SCA Introduction to Coffee curriculum: what makes coffee "specialty," where it comes from and how it gets to