Old Shanghai Flavor Osmanthus Cake Mochi Glutinous Rice Balls Zhengshanxiaozhong Sweet zongzi ingredients: glutinous rice

Sweet zongzi ingredients: glutinous rice

A water temperature of 100 °C - 212 °F recommended for the stepping processes

Leaf Appearance tiny and curly top tender leaves

Serving Size - 5g

Veins on the bridge of nose

Old Shanghai Flavor Osmanthus Cake Mochi Glutinous Rice Balls Zhengshanxiaozhong Sweet zongzi ingredients: glutinous riceIn case you want to order any other product, please contact us. Note: Company may change packaging, we will send latest packaging available of same item with longest expiry date ? Shipping: Items will be sent out in Mentioned Handling Time after your payment is confirmed. (except weekends and public holidays) We are trying our best to provide the most economic and reliable shipping service, but sometimes, international delivery is highly depended on