Wild Afghani Hing these cinnamon quills add gentle

these cinnamon quills add gentle sweetness and a hint of spice

Our heirloom mace is grown on a 35 year old regenerative farm in Karnataka

This white pepper is made from handpicked ripe pepper berries

and saffron brings floral

Tamarind: This wild tamarind is foraged by tribes in the Eastern Ghat mountains during a short harvest period that lasts a month per year when the tamarind fruit is at its peak ripeness

Wild Afghani Hing these cinnamon quills add gentle0. 2oz 7g Funky and deeply aromaticthis is hing in its purest form. Sourced from Afghanistan, our hing (asafoetida) is the resin of the wild ferula plant, free from fillers like rice or wheat flour. Just a pinch, smashed and tempered in hot oil, unlocks an umami rich depth with intense allium notes. A little goes a long waythis is the secret to next level dal. VERY POTENT FLAVOR USE ONLY A PINCH