HelloYoung Puwen Raw Puer Tea "Yunya" Peafowl's Hometown Qizi Bing Cha Puerh Cake 400g Buckwheat tea not add pigment

not add pigment

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Anxi Oolong may be known as "Sezhong"

put about 1-2 Tsp milk oolong loose leaf

heat water until steaming (170º F)

HelloYoung Puwen Raw Puer Tea "Yunya" Peafowl's Hometown Qizi Bing Cha Puerh Cake 400g Buckwheat tea not add pigmentThis is a Pu erh raw cake compressed in 2006 by Pu Wen Factory using tea leaves harvested from Pu Wen's own eco estate in Xi Shuang Ban Na with all 1 3 grade spring leaves. This cake is know to use same leaves inside out (no mixing, covering or blending), single estate corp. It leaves are vibrant, full and strong. It brew is bright yellow in colour, with gently sweet flavor and fast and refreshing after taste. It is a cake that won the silver prize