Kashmiri Red Chilli grounding)
Description
grounding)
It is perfect for seasoning meats
This wild tamarind is foraged by tribes in the Eastern Ghat mountains during a short harvest period that lasts 1 month per year when the tamarind fruit is at its peak ripeness
1 x jar Jaggery
making it perfect as a zesty finishing spice on your dishes
Kashmiri Red Chilli grounding)2. 3oz 65g Fruity heat with notes of sun dried tomatoes, this Kashmiri chili adds bold heat and vibrant red hue to any dish. Sprinkle on dishes to add heat and depth
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