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Single Barrel are aged in Warehouse C
upon further and closer whiffs of this aromatic vanilla behemoth subtler notes of dark semi-sweet chocolate
with a splash of water or in a classic cocktail
balancing legendary Orcadian peat with maturation in the finest sherry-seasoned oak casks
000 acres of wine grapes in the Delta region
Kōloa Kauaʻi Coffee Rum Extra Añejo Single Barrel are aged inThis intensely rich, coffee flavored rum is slightly lower in ABV, which facilitates the amazingly complex flavors achieved. The initial sip is a highly robust espresso coffee balanced with white cane sugar. The spirit initially presents itself as a well crafted espresso cocktail. Then, its back to a dry finish of light vanilla, hints of chocolate and a wonderful coffee flavor that can only be achieved by a great barista. Second and third sips of this
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