18 Miyazaki Kajiya Ginsan Nashiji Gyuto 240mm (Batch3) Yoshikazu Tanaka & Sakai Kikumori where he underwent rigorous training

where he underwent rigorous training

passing down skills and knowledge through each generation

Handle Material: Olive and Resin

Steel Composition: Made with SG2 (also known as R2) powdered stainless steel

Overall Length:358 mm

18 Miyazaki Kajiya Ginsan Nashiji Gyuto 240mm (Batch3) Yoshikazu Tanaka & Sakai Kikumori where he underwent rigorous trainingStyle: Gyuto Chef Knife Steel type: Ginsan Steel HRC: 61~ Blade Length: 245mm Overall Length: 394mm Blade Height @Heel: 52mm Spine Thickness @ Mid: 3mm Weight: 242g Bevel: Double Handle Material: octagonal black Persimmon with black buffalo horn ferrule Located in Goto City, Nagasaki Prefecture, "Miyazaki Kajiya" specializes in handcrafted knives amidst the city's lush natural surroundings. The craftsman behind these exquisite creations is Haruo