Kapcsandy 2021 "Roberta's Reserve" Napa Valley 25 aniseed and cured meats

aniseed and cured meats

The warmer Napa Valley microclimates give us grapes that result in wines with a lush

This was a very impressive tasting with winemaker Jordan Fiorentini and proprietor Bill Armstrong

and bottled in their Santa Barbara facility

tile and dried flowers

Kapcsandy 2021 "Roberta's Reserve" Napa Valley 25 aniseed and cured meats97 points One of the top rated Cabernets of the vintage from Kapcsandy. Limited. 97 Points Jeb Dunnuck: "The Kapcsandy 2021 Roberta's Reserve is smoking good and shines for its incredible purity and finesse while bringing beautiful intensity. Ripe black cherries, darker chocolate, graphite, and hints of flowers all define the bouquet, and it's medium to full bodied, with ultra fine tannins and flawless balance. You could drink this even today, yet