Nakiri professional knife, Damascus steel, ironwood dessert handle, 18.5 cm (C55) cutit forjat manual Weight: 100g
Description
Weight: 100g
Total length: 34
0 sharpeners
Grits: 180
Crafted with a remarkable 67-layer Damascus steel blade known for its exceptional cutting edge strength and sharpness
Nakiri professional knife, Damascus steel, ironwood dessert handle, 18.5 cm (C55) cutit forjat manual Weight: 100gDescription A top knife in the Dacobi range, this professional Nakiri knife made of Damascus steel can become the way a professional chef's art manifests itself on a daily basis. It is a professional knife with all the characteristics of a precision, premium and unmistakable tool. The Nakiri knife is a model of Japanese kitchen knife, specially designed for cutting vegetables. Its blade is thin and wide with a square tip, making it perfect for cutting
Exchange/Return Notes
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