Rawesome Christmas log crème brûlée cheesecake topped with a decadent and

topped with a decadent and intense raw chocolate frosting

Sweetened with raw agave nectar

naturally gluten-free and soy-free too

16 portions: 1520g

8 portions: 760g

Rawesome Christmas log crème brûlée cheesecake topped with a decadent andOrder while quantities last!** Creamy mango meringue with a sweet prune and goji berry center with crunchy pistachios, rolled in a delicious chocolate marzipan with a hint of spices, topped with a decadent and intense raw chocolate frosting. Gluten free, cashew and almond based, made with organic cold pressed cacao butter and coconut oil + superfoods. Sweetened with raw agave nectar, fresh and dried fruits. 100% clean label. Made with organic