Danche - Filter - Ethiopia - 250g tyres Producer 7 farmers in La

Producer 7 farmers in La Plata

The coffee varieties being tended to are typical for the region

and it is put to dry for between 9 and 15 days on raised beds in polytunnels

technology and games have advanced hand in hand throughout the 21st century

12hr wet fermentation

Danche - Filter - Ethiopia - 250g tyres Producer 7 farmers in LaTasting notes: AROMATICALLY POTENT WITH A REFINED, NATURAL SWEETNESS. EXPECT NOTES OF LILAC, WILD STRAWBERRIES AND GUAVA IN A CLEAN, REFRESHING CUP. COFFEE INFORMATION Producer600 smallholders in Chelbesa HarvestJanuary, 2023 ProcessOrganically grown, hand harvested, traditionally depulped and wet fermented 72hrs, fully washed & dried on raised beds. VarietyWolisho, Dega & Kurume RegionChelbesa, Gedeo, SNNPR CountryEthiopia Altitude1,925 to 2,210