Full Blood Wagyu M9+ Oyster Blade Skirt 109 km from mainland Australia
Description
109 km from mainland Australia
Sourced directly from Mark Lee Fish Farm in South Australia
please pop it straight into the freezer (-18°C) as soon as it arrives
The result
buttery taste and tender bite
Full Blood Wagyu M9+ Oyster Blade Skirt 109 km from mainland AustraliaFull Blood Wagyu M9+ Oyster Blade Unlock one of the most flavorful and well kept secrets of the Wagyu carcass: the Oyster Blade. This cut, sourced from Full Blood Wagyu graded at an impressive MS 9+, offers an extraordinary opportunity to experience supreme marbling and rich flavor at an exceptional value. Nestled beneath the shoulder blade, this muscle is lightly worked, resulting in a robust beefy flavor that is perfectly complemented by the
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
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