Bakery Hill - Peated Malt Single Malt 500ml special~ttc The body is uncomplicated yet

The body is uncomplicated yet full and well rounded

Nose: Roasted pineapples commingle with a floral character on the nose with Life cereal

and subtle funk envelops you in its spellbinding allure

"We took our foedre-aged sour blonde ale and re-fermented it on organic Victorian Lapin cherries for two months

with warm days and higher than average rainfall

Bakery Hill - Peated Malt Single Malt 500ml special~ttc The body is uncomplicated yet"Our Peated Single Malt attracts both peated whisky lovers as well as those previously averse to the heavier smokier elements of single malts. In our Peated expression, rather than overpowering the malt with smoke, the peat acts as a complimentary flavour to the sweet, floral and fresh notes of the spirit. Something to savour and enjoy. The malted barley is peated in northern Scotland and exhibits a more Highland style peat, which produces an earthier