SA Table: 22 April 2023 July the Leopard’s Leap South African

the Leopard’s Leap South African Table presents guests with the opportunity on 2 May 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 21 May 2020

Grapes used for the production of this Loire-style wine originate from the Voor-Paardeberg area

the Leopard’s Leap South African Table presents guests with the opportunity on 16 January 2020

with Chef Pieter de Jager or Chef Christiaan Visser preparing the food and sharing the stories and history of the dishes

SA Table: 22 April 2023 July the Leopard’s Leap South AfricanSharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food