Vagabond, 2019 biodynamic but it will only improve
Description
but it will only improve with a year or two in the cellar
with notes of bergamot and spice
This spent two days on skins
Cabernet Sauvignon
Producer: Christophe Lindenlaub
Vagabond, 2019 biodynamic but it will only improveTaste & Terroir: Gamay from vines up to sixty years old, from a number of parcels and terroirs. This spent two weeks as whole bunches in concrete, before being pressed off for levage. There is a beautiful brightness to the fruit here, with floral and mineral notes, and a lovely lick of acid on the finish. Producer: Benoit Camus Region: Beaujolais Grapes: Gamay Style: Red Size: 75cl bottle
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